Specials

Friday November 28th

Brown Butter Seafood Bucatini - Tomato–Mascarpone Broth with baby spinach, roasted yellow tomatoes, and bucatini, topped with sautéed shrimp and sea scallops, finished with guanciale–gremolata breadcrumbs - $46
04:00 PM - 10:00 PM
H.E. Pennypacker - cranberry-infused vodka, ocg apple liqueur, lemon, ginger - $14
04:00 PM - 01:00 AM

Saturday November 29th

H.E. Pennypacker - cranberry-infused vodka, ocg apple liqueur, lemon, ginger - $14
12:00 PM - 01:00 AM
Brown Butter Seafood Bucatini - Tomato–Mascarpone Broth with baby spinach, roasted yellow tomatoes, and bucatini, topped with sautéed shrimp and sea scallops, finished with guanciale–gremolata breadcrumbs - $46
04:00 PM - 10:00 PM

Tuesday December 2nd

H.E. Pennypacker - cranberry-infused vodka, ocg apple liqueur, lemon, ginger - $14
04:00 PM - 10:00 PM
DOLMEH GRAPE LEAVES - House Rolled Grape Leaves, Seasoned Beef, Basmati Rice, Lemon Zest, Goat Cheese Cream Sauce - $18
04:00 PM - 09:30 PM

Wednesday December 3rd

H.E. Pennypacker - cranberry-infused vodka, ocg apple liqueur, lemon, ginger - $14
04:00 PM - 10:00 PM

Thursday December 4th

H.E. Pennypacker - cranberry-infused vodka, ocg apple liqueur, lemon, ginger - $14
04:00 PM - 11:00 PM
Brown Butter Seafood Bucatini - Tomato–Mascarpone Broth with baby spinach, roasted yellow tomatoes, and bucatini, topped with sautéed shrimp and sea scallops, finished with guanciale–gremolata breadcrumbs - $46
04:00 PM - 09:30 PM