Christmas Eve Brunch

pomegranate reduction, hydrated walnuts, fresh herbs

roasted chioggia & heirloom yellow beets, minted labneh, aged white balsamic, olive oil & maldon salt, persian crunch

thick cut, egg-battered french toast, pure vermont maple syrup, honey butter, blackberry whipped mascarpone cream, berries.

cherry tomatoes, smoked paprika, caramelized onions, maine potatoes

8 oz grass-fed beef, aged cheddar, garlic aioli, lettuce, tomato, onion, truffle fries

baked eggs, garbanzo beans, fried fingerling potatoes, pecorino romano, warm francese bread

avocado, 7-minute egg, bacon, red onion, feta, tomato, kalamata olives, little gem lettuces, persian lime & sumac vinaigrette

grilled naan, whipped feta, crispy fried eggs, house-made lamb & pork merguez, breakfast potatoes, shirazi salad, kalamata olives, herbs

grilled ciabatta muffin, baby spinach, crispy fried eggs, hondashi hollandaise